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Company Profile
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Factory Show
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Company News
- Dehydroacetic acid removed| A new anti-corrosion and antibacterial solution
- Exhibition Review | Three exhibitions together ended successfully, taking you back to the grand occasion!
- Invitations | Yiming Biotech Exhibition Information
- Glad tidings | Yiming Biotech successfully completed the non-GMO renewal.
- Invitation | Yiming Biotech invites you to FIC- Health Exhibition 2023
- Application of Curdlan gum in vegetarian abalone
- Exhibition Review | FIA Thailand exhibition came to a successful conclusion
- Invitation | Yiming Biotech invites you to attend FIA Thailand
- Exhibition Review | IFT2023 successfully held, looking forward to meeting again!-copy-1695201959
- Yiming Biotech Shortlisted For the National
- Yiming Biotech Exhibition Schedule (August, 2022)
- The 2019 Environmental Report
- Yiming Biotech Make Its Debut at AigeFood Shanghai 2020
- Yiming Biotech Strive to Build the Fermentation Demonstration Base
- Yiming Biotech Win the 2020 Jiangsu Strategic Emerging Industry Special Fund
- Yiming Biotech Win the Title of National Green Factory
- 2022 Yiming Biotech Kick-off Ceremony
- Yiming Biotech's ε-Polylysine Passed Cosmetic Antimicrobial Effectiveness Testing
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Corporate Brochures
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Quality Control
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Exhibitions & Events
- Blog
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Introduction
- The Potential of Transglutaminase in the Meat Industry
- The Function of Enzyme Preparation Feed Additives
- Food Ingredient Regulation & Safety
- Different Industrialized Products of Enzyme Preparations
- Classification of Enzyme Preparation Feed Additives
- What is an Enzyme? What Are Enzyme Preparations?
- What Are the Different Classifications of Enzyme Preparations?
- Transglutaminase Uses in the Culinary
- What is Transglutaminase and is It Edible?
- Importance of Transglutaminase in Meat Production
- Function and Properties of Transglutaminase
- ε-Polylysine - Alternative Solution for Chemical Preservatives
- The Magic Uses of Glucose Oxidase
- The Function of Glucose Oxidase
- The Role of α-amylase in Flour Improver
- Six Factors Affecting the Effect of Enzyme Preparation
- What is Amylase? What Are the Types of Amylase?
- The Prospects of Nisin
- What Are the Roles of A-amylase in Maltose Production?
- What Are the Factors That Affect Fungal Alpha Amylase Activity?
- The Role of Lipase in Bakery Products
- Source of Lipase
- The Role of Xylanase Enzyme in Baking
- Difference Between Lipase and Amylase
- Enzyme Preparation Contributes to Creating a Better Life
- What Are the Applications of Enzyme TG in the Food Industry?
- Properties of Alpha Amylase
- Four Major Functions of Enzymes in Feed
- Properties of Natural Food Enzymes
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Application
- ε-Polylysine -- Innovative Solution for Meat Preservation
- Application of Enzyme Preparation in Food Industry
- Application of Enzyme Preparation in Food Preservation
- Industrial Applications of Lipase
- Application of Lipase in Food Industry
- Application Methods and Precautions of Enzyme Preparation Feed Additives
- Application of Gellan Gum in Food
- Food Ingredients Wiki
- The Application of Transglutaminase to Soy Products is Something Vegetarians Need to Pay Attention to
- Origin and Application of Xylanase Enzyme
- Glucose Oxidase Plays an Important Role in Animal Cultivation
- Applications of Xylanase Enzyme in Steamed Bun Improver
- The Applications of Food-grade Xylanase Enzyme in Food Processing
- Application of ε Polylysine in Food
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Several Commonly Used Food Colloid Gel Properties
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Antibacterial Mechanism of ε Polylysine
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The Rising Star in Food Enzymes: TG Enzyme
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What Are the Roles of TG Enzymes in Food Processing?
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What is the Difference Between Alkaline Xylanase and Acid Xylanase?
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Xylanase is Indispensable in Silage
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The Function and Application of Colloid in Food
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Application of Enzyme Preparation in Rice Protein Deep Processing
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Enzymatic Hydrolysis That Must Be Mentioned in the Food Industry
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What is the Role of Xylanase in Feed?
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What is Xylanase and What Are Its Main Applications?
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What is the Effect of Adding Xylanase to Flour?
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Is ε-Polylysine Safe? is There Any Harm to the Human Body?
Yiming Biotech - Leading Provider of Natural Food Additives
Located in prosperous east China, Jiangsu Yiming Biological Technology Co., Ltd (Yiming Biotech) is the leading high-tech enterprise specializing in fermentation of food-grade enzymes and other natural food additives for over 30 years. With leading fermentation technology and facilities, we boast product lines covering enzymes, colloid, preservatives, sweeteners, phosphates and others. We offer customized food processing solutions including meat, seafood, vegan food, dairy products, baked products, wheaten food, etc. Looking into the future, we're seeking to enter healthcare, brewing, cosmetics and other markets. We look forward to collaborating new sales channels all over the globe.
Natural Food Additives List
Advantages of Our Natural Food Additives
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Natural and Safe
Standardized production process with biological fermentation -
Quality Control
A professional R&D team and modernized production facilities -
Professional Certification
Certified by ISO9001, ISO22000, HALAL, KOSHER and FSSC -
Competitive Price
Cost control with three manufacturing plants -
Pre & After Sales Service
24*7*365 one-stop service
Thank you for your attention Yiming Biotech
If you want to know more information about our natural food additives, please fill in the form, we will get back to you as soon as possible.
