Poultry/Chicken Enzymes
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Chicken RouladeProduct: TG-CK
Advantages:
Water-retention
Cost-effective
Structured products are thermo-irreversible
Transform cuts into unified portions with a high-added value
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Chicken BreastsProduct: TG-CK
Advantages:
Water-retention
Cost-effective
Structured products are thermo-irreversible
Transform cuts into unified portions with a high-added value
